— Entrées —
Burger & Wraps
— GRILLED STEAK WRAP —
American Cheese, Grilled White Onions & Barbecue Sauce
$10.95
— CHICKEN WRAP—
American Cheese, Grilled White Onions & Barbecue Sauce
$9.95
— VEGGIE WRAP —
Grilled Portobello Mushrooms, Zucchini, Peppers, Red Onions, Garlic& Balsamic Vinegar
$8.95 (Feta Cheese $2.00 Extra)
— LOUKANIKA WRAP —
A Blend of Pork, Greek Herbs&Spices, Lightly Grilled & Served with Tzatziki Sauce, Lettuce, Tomato & Red Onions.
$7.95
— SHEFTALIA WRAP —
Grilled Cypriot Pork Sausage with Fine Chopped Onions, Fresh Lettuce, Tomato, Parsley&Lemon Juice.
$9.95
— 1/2LB BEEF BURGER —
$6.95
Make it Deluxe . . . $2.50 Extra (Fresh Cut Fries, Lettuce, Tomatoes & Bermuda Onion)
$7.95
Seafood
— CHILEAN SEA BASS —
Grilled on Charcoal, Marinated in a Mild Chipotle Dressing.
$31.95
— PSARISTA KARVOUNA —
Grilled Whole Fresh Fish with Extra Virgin Olive Oil & Fresh Lemon Juice
$28.95
— MEDITERRANEAN SHRIMP —
Large Fresh Grilled Shrimp, Baked in a Casserole with Fresh Herb Tomato Sauce & Assorted Greek Cheeses
$28.95
— STUFFED SHRIMP —
Large Fresh Grilled Shrimp, Baked in a Casserole with Fresh Herb Tomato Sauce & Assorted Greek Cheeses
$28.95
Land
— Fried Quail —
paprika, turmeric, black pepper, ginger
$18
— Escargot —
garlic, shallots, parsley, black pepper
$19
— Lamb Stew —
roma tomatoes, cannellini beans, onion
$21
Tasting Menu $60
(wine pairing an additional $10)
Executive Chef Naomi Rhee
— Dessert —
Handmade daily, exclusively in-house
— RIZOGALO —
Rice Pudding Sprinkled with Cinnamon
$7
— YOGURT & HONEY —
Homemade Greek Yogurt with Crushed Walnuts & Honey
$10
— BAKLAVA —
pretzel, peanut brittle, caramel
$8
— GALAKTOBOUREKO —
A Semolina Custard Wrapped in Phyllo Dough & Served Warm
$8
— HOMEMADE BROWNIE LA MODE —
Served with Vanilla Ice Cream & Greek Cherry Composte
$10
— LOUKAMADES with HONEY & CINNAMON —
Greek Style Doughnuts
$8
— LOUKAMADES Stuffed with NUTELLA —
Greek Style Doughnuts - with Nutella Filling
$10.00
